Saturday, August 25th

Today we attempted to get a hold of several people back in Santarém, but didn't have a ton of luck. We ended up not being very productive but having some fun instead! First of all, we got up at 2:30 in the morning and got our bus around 3:30am (okay, so not very fun). The bus was a little late. By the time we arrived in Santarém it was around 6 am. This is just the way the schedule is all the time, which must suck for people like Arimar who seem to take the bus multiple times per week. We went out for breakfast at a random little place across town where our taxi driver took us. (We have our own personal taxi driver now - he gave Angela his number when she took a taxi to go meet the Magnolio from PSA the other night, (with whom she had an appointment but never showed or called to apologize). Pretty much anytime we call he comes and gets us in just a few minutes. It is nice if you don't happen to be on a busy street where you can hail a cab. By the way, taxis are pretty cheap here compared to the US. I would avoid taking one for longer distances, but in town it is not a bad way to go if you are in a hurry or don't know how to get where you are going.

Even though we were really tired after breakfast, we couldn't go back to our hotel because check in wasn't until noon. So we did some shopping for a couple hours. When it was finally noon we went back to our hotel for a nice nap.

In the evening we went to a restaurant out by the water where I had a couple of traditional Brazilian things. One was a really strong drink made from sugar cane, and for food we had some sort of fish thing.

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Friday, August 24th

This morning we went to Ibama, the Brazilian Ministry of the Environment, to purchase our permits to enter the nature reserve in which Maguary is located. We were running rather late, and by the time we got there I realized that I was supposed to have brought my passport and didn't. But they gave me the permit anyways, phew! We caught the bus from the other side of town. When the bus stopped for a break, we realized that Arimar, the Manager of Couro Ecológica, whom we were going to Maguary to meet, was in fact on the bus. He spotted us and came to introduce himself. The bus took a couple of hours.

When we got to Maguary, I realized how different it was from Suruacá. First of all, Arimar got off the bus before we did - he is in the same community but lives way down the road from other people in the community. Thus Maguary is a lot more spread out. It doesn't have that same tightly-knit community feel that Suruacá did.

We got off at the stop for Dona Idu's house, the woman that we would be staying with. We are only here for one night, which is a bit odd, but due to the bus schedule and the timing of my flight back to Rio, that is the only way we could work it. I think Angela will be coming back, though.

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Thursday, August 23rd

Today we went to Eunice Sena and Father Leão's house. Father Leão is an American priest who has lived here for several decades. Now that I think about it, I am not sure about Eunice's background, other than I assume she is Brazilian. On the way to their house we picked out some giant fish from a guy at a little stand. Father Leão was nice enough to drive us to his house, which was a very good thing because it turns out their house is about 30 minutes by car from downtown, and much of the route is on somewhat dubious dirt roads. Father Leão seemed to know just about everyone along the way, including an Italian expat and the ex-nun he was with who were broken down on the road to their houses.

We had the fish for lunch when we got there and we talked about all sorts of things. For one, I had no idea how involved they are in the issue of micro-hydro. They are part of a micro-hydro coop and they know the engineer who is proposing to do the project with Suruacá. He is actually the engineer who designed the original micro-hydroelectric dam in the region. Now there are quite a few in the rural communities and even more on the local farms. Surprisingly, the engineer only has a 4th grade level education, and no formal training from what I am aware of. Despite this, though, he and some friends experimented with different designs and came up with one that worked better and was cheaper than the existing technology available. And his design is now being replicated throughout the area.

We mentioned the 2 communities that Angela is considering visiting in order to observe the micro-hydro that already exists. I can't remember their names - one was São Jorge and the other was one that someone in Suruacá recommended, but apparently it is really far away. Eunice suggested a different community because they have a better model of the community managing the dam themselves. In fact, she is going to be going to this community in the coming weeks, potentially even with the engineer. She offered for Angela to go with them which she is definitely planning on doing. This will be a fantastic opportunity for Angela not only to see a model of the dam but also to get to know Eunice better and hopefully the engineer as well.

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Wednesday, August 22nd

This morning we got up and got ready to go back to Santarém. When I went over to Djalma's house to have breakfast, it was quite scary because I saw Djalma's wife, Magarete lying in the hammock with her face and arms all covered in mud. Djalma told us that she had been burned by an explosion in the oven earlier that morning. We didn't know how serious the burns were, since she was covered in mud, but I was very worried seeing as we were so far from a hospital. After I had been up for an hour or so, she washed the mud off. Thankfully it turned out to only be a first - or maybe second-degree burn. But still it was really creepy and she was obviously in a lot of pain.

The boat ride on the way back was quite a bit rockier - we were going against the wind and it was quite a windy day, which meant some pretty hefty waves. We couldn't even stay in our hammocks because they were rocking so much.

This evening we attempted to get organized for our trip to Maguary, which was supposed to be tomorrow. However, we weren't able to contact several people that we were trying to contact so we decided to stay another day in Santarém and join Arimar on the bus to Maguary on Friday.

Later in the evening we went to a local cultural festival. We had no idea what to expect, but we thought it would be interesting to check it out. It seemed to be organized by local schools. There were examples of houses from different regions within the Amazon, and examples of their crafts and clothing and such. There was also an outdoor performance space where dancing of various kinds were going on. When we first came in the gate to the concert, there was a very large group of kids performing some African style dances. Only as we were leaving did we notice that these were all local kids (mulattoes) who had painted their skin black!

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Tuesday, August 21st

This morning we met with a few members of the women's group. It seems like the group is made up mostly of middle aged or elderly women from the community. They explained that Projeto Saude e Alegria (PSA)⁸ formed the women's group back in 1987. They showed us some of the basket weaving they had done, and I purchased a couple pieces from them.

They also showed us the fruit processing unit, which PSA helped to put into place. It consists of two rooms. One room has a stove for heating the fruit and another room has various tools for preserving the fruit. One of the women mentioned that they have had difficulty working in the room with the stove because it gets way too hot and there is not enough ventilation. So when they used the fruit preserve unit in the past, they would end up heating the fruit outside using fires. Another difficulty they mentioned was the fact that they didn't have energy, which they need for a freezer. I was unclear as to why this was a necessity, and never quite figured it out. If you used local fruits, I would think you would be able to heat them and make them into a jam which could be canned. But I do not exactly know much about preserving fruit - perhaps you need to stick things in the freezer or fridge at some point.

 

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